The Jägerita

Difford's Guide
User Rating

Ingredients

Barware

Martini
Measuring jigger
Shaker
Strainer
Fine sieve

Nutrition

248 Calories

Bartender

The Jägerita image

Serve in

Martini

Garnish:

Lime wedge

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

2 fl oz Jägermeister
1 fl oz Triple sec liqueur
1 fl oz Freshly squeezed lime juice
14 fl oz Giffard Sugar Cane Syrup
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Comment:

The bartender's favourite shot meets the bartender's favourite cocktail.

Origin:

Created by David Cordoba and demonstrated at Difford's Cabinet Room in September 2008.

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