Kanu-No

Difford's Guide

Ingredients

Barware

Old-fashioned
Measuring jigger
Mixing glass
Bar spoon
Strainer

Nutrition

215 Calories

Bartender

Kanu-No image

Serve in

Old-fashioned

Garnish:

Orange zest twist

How to make:

STIR all ingredients with ice and strain into ice-filled glass.

2 14 fl oz Bacardi Ocho Anos
14 fl oz Oloroso sherry
16 fl oz Cream sherry
16 fl oz Ruby port
Loading...

Comment:

The rum's sherry notes are heightened by the addition of port and sherry.

Origin:

Adapted from a drink created in 2007 by Mr Ueno at Star Bar, Ginza, Tokyo. Originally served straight-up.

You must be logged in to submit a rating

Click here to login