Moondream

Moondream  image

Serve in

Coupe...
3 fl oz Rutte Dry Gin
1 fl oz Manzanilla Sherry
¼ fl oz Noilly Prat Extra Dry
¼ fl oz Crème de pêche (peach) liqueur
  • Display recipe in:

How to make:

STIR all ingredients with ice and strain into chilled glass.

Garnish:

Peach slice

Comment:

Also try with subtle styles of dry vermouth such as Dolin.

Origin:

Created in 2007 by Thomas Waugh at Alembic, San Francisco, USA.

Buy ingredients

Buy direct from The Whisky Exchange

£37.55
Makes this drink 7.78 times
This ingredient is not currently available for purchase through The Whisky Exchange
Sherry Manzanilla
This ingredient is not currently available for purchase through The Whisky Exchange
Vermouth dry
This ingredient is not currently available for purchase through The Whisky Exchange
Crème de pêche (peach)

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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