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2 fl oz Bacardi Carta Blanca Superior White Rum (37.5%)
fl oz Cinzano Orancio Vermouth
¼ fl oz Sugar syrup (2 sugar to 1 water)
2 dash Angostura Orange Bitters
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How to make:

STIR one shot of rum with two ice cubes in a glass. Add sugar syrup, vermouth, bitters and two more ice cubes. STIR some more and add another two ice cubes and the rest of the rum. STIR lots more and add more ice.


Orange zest twist


Rum based twist on the classic Old-Fashioned.


Created in 2008 by Chris Edwardes at Hanbury Club, Brighton, England.

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