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STIR all ingredients with ice and strain into ice-filled glass.
Orange zest twist
Sherry and rum combine harmoniously with the smoky Islay malt highlighting spicy notes.
Created in December 2008 by yours truly (Simon Difford) at the Cabinet Room, London, England. Originally made using Zacapa rum.
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* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.
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SHAKE all ingredients with ice and strain into ice-filled glass.
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