Rusty

Rusty image

Serve in

Old-fashioned...
fl oz Bacardi Ocho Anos
fl oz Amontillado sherry
¼ fl oz Lagavulin 16yo Islay single malt whisky
¼ fl oz Sugar syrup (2 sugar to 1 water)
  • Display recipe in:

How to make:

STIR all ingredients with ice and strain into ice-filled glass.

Garnish:

Orange zest twist

Comment:

Sherry and rum combine harmoniously with the smoky Islay malt highlighting spicy notes.

Origin:

Created in December 2008 by yours truly (Simon Difford) at the Cabinet Room, London, England. Originally made using Zacapa rum.

Buy ingredients

Buy direct from The Whisky Exchange

This ingredient is not currently available for purchase through The Whisky Exchange
Sherry amontillado
This ingredient is not currently available for purchase through The Whisky Exchange
Sugar syrup (2:1)

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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