Victoria's Secret

Difford's Guide

Ingredients

Barware

Collins
Measuring jigger
Shaker
Strainer

Nutrition

239 Calories

Styles & Flavours

Bartender

Victoria's Secret image

Serve in

Collins

Garnish:

Seasonal berries

How to make:

SHAKE first four ingredients with ice and strain into ice-filled glass. SHAKE other ingredients with ice and carefully strain into glass so this second layer floats on first.

1 fl oz Rutte Sloe Gin
12 fl oz Bottlegreen Cox's Apple and Plum Cordial
12 fl oz Freshly squeezed lemon juice
1 fl oz Pressed apple juice
1 12 fl oz Bacardi Carta Blanca light rum
12 fl oz Mango purée
12 fl oz Passion fruit syrup
34 fl oz Freshly squeezed orange juice
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Our comment:

Amber and red layer easily in this fruity drink.

History:

Created in 2008 by Jamie Stephenson at The Bar Academy, Manchester, England.

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