De La Louisiane #1

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De La Louisiane #1 image

Serve in

Martini...
2 fl oz Bourbon whiskey
¼ fl oz Benedictine D.O.M. Liqueur
1 dash Angostura Aromatic Bitters
½ fl oz Chilled water (omit if wet ice)
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How to make:

STIR all ingredients with ice and strain into chilled glass.

Garnish:

Lemon zest twist

Comment:

Whiskey with hints of honey and spice.

Origin:

The signature cocktail of the Restaurant de la Louisiane in New Orleans which opened in 1881.

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