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SHAKE first three ingredients with ice and strain into ice-filled glass. TOP with just a splash of soda.
Lemon zest twist
Apple, Scotch and elderflower, honeyed and floral.
Created in 2006 by yours truly (Simon Difford) for our French friend, Xavier Padovani, who at the time was the man behind Monkey Shoulder whisky.
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* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.
SHAKE all ingredients with ice and strain into ice-filled chilled glass.
STIR all ingredients with ice and strain into ice-filled glass.
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