How to make:
POUR wine and then elderflower liqueur into ice-filled glass. TOP with soda (or champagne), lightly stir and serve with straws.
A long, easy drinking summer cooler.
Also try 2 shots champagne, 1½ shots elderflower liqueur topped with soda.
Created in 2006 by yours truly (Simon Difford) ahead of the launch of St-Germain elderflower liqueur. It went on to become the brand's signature drink