Greyhound's Tooth

Greyhound's Tooth image

Serve in

¾ fl oz Benedictine D.O.M. Liqueur
fl oz Ketel One Vodka
¾ fl oz Freshly squeezed pink grapefruit juice
¼ fl oz Freshly squeezed lemon juice
2 dash Bittermens Hopped Grapefruit Bitters
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How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.


Lemon zest twist


Fresh grapefruit flavours form the backbone of this summer-fresh cocktail.


Created in 2010 by Brandon Clements, San Francisco, USA.


185 Calories

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Makes this drink 15.56 times

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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