Mexican Nail

Difford's Guide
User Rating

Ingredients

Barware

Old-fashioned
Measuring jigger
Mixing glass
Bar spoon
Strainer

Flavour Profile

Gentle
Boozy
Sweet
Sour

Nutrition

206 Calories

Styles & Flavours

Times, Seasons & Occasions

Bartender

Mexican Nail image

Serve in

Old-fashioned

Garnish:

Lime zest twist

How to make:

STIR all ingredients with ice and strain into ice-filled glass.

1 1/2 fl oz Patrón Reposado tequila
1 fl oz Drambuie liqueur
1/6 fl oz Islay single malt Scotch whisky
4 drop Bob's Chocolate bitters
1/3 fl oz Chilled water
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Review:

Very complex with obvious Islay whisky and tequila notes made more interesting with subtle spice and chocolaty notes.

History:

Created in 2010 by yours truly at the Cabinet Room, London, England.

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