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POUR Campari and grapefruit bitters into chilled glass and TOP with Prosecco.
Orange zest twist
Something of a cross between the Italian Spritz and Ernest Hemingway's Death in the Afternoon.
Created in 2010 by Tony Conigliaro at 69 Colebrooke Row, London, England.
Approximately £0.00 per cocktail *
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* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.
Daiquiri No.1 Natural (Countdown 3:2:1 formula)
SHAKE all ingredients with ice and fine strain into chilled glass.
POUR ingredients into ice-filled glass and stir.
Bitters are alcoholic beverages prepared with herbs, spices, roots, fruits and peels infused in alcohol or glycerin. Popular ingredients include gentian, quinine and orange peel....
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