Wild Irish Rose

Wild Irish Rose image

Serve in

Coupe...
2 fl oz Irish whiskey
½ fl oz Freshly squeezed lemon juice
¼ fl oz Sugar syrup (2 sugar to 1 water)
¼ fl oz Giffard Grenadine Syrup
½ fl oz Soda (club soda) (optional)
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How to make:

SHAKE first four ingredients with ice and fine strain into chilled glass. TOP with soda.

Garnish:

Lemon zest twist & Luxardo Maraschino cherry

Comment:

The gentle bite of Irish whiskey soured with lemon and sweetened with pomegranate syrup. The splash of soda which crowns this drink serves to lighten and add a touch of sparkle.

Origin:

An adaptation on Dale DeGroff's twist on the classic Jack Rose.

Buy ingredients

Buy direct from The Whisky Exchange

This ingredient is not currently available for purchase through The Whisky Exchange
Whiskey Irish
This ingredient is not currently available for purchase through The Whisky Exchange
Sugar syrup (2:1)
This ingredient is not currently available for purchase through The Whisky Exchange
Soda (club soda)

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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