Pineapple Lassi Cocktail

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Ingredients

Barware

Coupe
Measuring jigger
Muddler
Shaker
Strainer
Fine sieve

Nutrition

208 Calories

Styles & Flavours

Bartender

Pineapple Lassi Cocktail image

Serve in

Coupe

Garnish:

Pineapple wedge

How to make:

MUDDLE cardamom and then pineapple in base of shaker. ADD other ingredients, SHAKE with ice and fine strain into chilled glass.

3 whole Cardamom pod
3 wedge Pineapple (fresh) (cored, skinned and chopped)
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Ketel One Vodka
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Yoghurt liqueur

Comment:

Creamy yoghurty cardamom and pineapple laced with vodka.

Origin:

Created in 2011 by yours truly (Simon Difford) at the Cabinet Room, London, England.

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