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BLEND ingredients with a scoop of crushed ice. Pour into glass and serve immediately with straws.
This soft pink, creamy yoghurt drink is loaded with raspberry fruit and laced with vodka.
Created in 2011 by yours truly (Simon Difford) at the Cabinet Room, London, England.
Approximately £0.00 per cocktail *
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* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.
Daiquiri No.1 Natural (Countdown 3:2:1 formula)
SHAKE all ingredients with ice and fine strain into chilled glass.
POUR ingredients into ice-filled glass and stir.
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