Brandy Fix

Brandy Fix image

Serve in

Old-fashioned...
2 fl oz Cognac
½ fl oz Fresh pressed pineapple juice
½ fl oz Freshly squeezed lemon juice
¼ fl oz Giffard Sugar Cane Syrup (Sirop Sucre de Canne)
fl oz Chartreuse Jaune (Yellow Chartreuse) Liqueur
  • Display recipe in:

How to make:

SHAKE all ingredients with ice and strain into glass filled with crushed ice.

Garnish:

Lemon zest twist

Comment:

This wonderful classic is slightly on the tart side of well-balanced.

Nutrition:

182 Calories

Buy ingredients

Buy direct from The Whisky Exchange

This ingredient is not currently available for purchase through The Whisky Exchange
Sugar syrup (2:1)

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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