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MUDDLE grapes in base of shaker. Add other ingredients, DRY SHAKE (without ice). SHAKE again with ice and fine strain into chilled glass.
Pale green lime with frothy white head, this delicate wine and grape flavoured drink is laced with a large splash of vodka.
Adapted from a drink created in 2012 by Mal Spence at Blythswood Square Hotel, Glasgow, Scotland.
Approximately £0.00 per cocktail *
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* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.
POUR ingredients into ice-filled glass and stir.
SHAKE all ingredients with ice and fine strain into chilled glass.
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