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STIR all ingredients with ice and strain into chilled glass.
Luxardo Maraschino cherry
Described by some as being a Brooklyn but perhaps more a bourbon whisky-based Godfather with vermouth.
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* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.
Apple Strudel #2
SHAKE all ingredients with ice and fine strain into chilled glass.
MUDDLE cardamom pods in base of shaker. Add other ingredients, SHAKE with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.
Named after the New York borough, the Brooklyn Cocktail was inspired by the already established and popular Manhattan and Bronx cocktails of its neighbouring boroughs.
When straining a shaken drink, a Hawthorn strainer tends to be used, but when straining a stirred drink it is traditional to use a Julep strainer. Both designs of strainer allow...
Stirring is the most basic way of mixing a cocktail. You might not give much thought to a technique used to stir a cup of tea or even a pot of paint, but cocktails deserve a little...
Vermouth is a fortified wine, part of the ‘aromatised’ wine family, flavoured with aromatic herbs and spices. It is distinguished from other aromatised wines due to its being...
Bourbon is as American as the Stars and Stripes, the Grand Canyon and pumpkin pie, but there are some common misconceptions as to what exactly bourbon is and how it is made....
Every bartender, worth their celery salt, has a signature Bloody Mary recipe they’re proud of. Realising this, Ketel One collected recipes from 30 leading
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