Bullfrog #1

Difford's Guide
User Rating

Ingredients

Barware

Collins
Measuring jigger
Shaker
Strainer

Nutrition

231 Calories

Styles & Flavours

Bullfrog #1 image

Serve in

Collins

Garnish:

Luxardo Maraschino cherry

How to make:

SHAKE all ingredients with ice and strain into glass filled with crushed ice.

1 12 fl oz Ketel One Vodka
34 fl oz Giffard Menthe Pastille
1 fl oz Single cream / half-and-half
1 fl oz Milk (semi-skimmed/2% fat)
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Our Comment:

Tastes of mint ice-cream.

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