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BLEND all ingredients with three cubes ice.
Float 3 coffee beans
Based on the classic Italian dessert of the same name, this after dinner cocktail blends coffee and chocolate with ice-cream, appropriately fortified with a splash of grappa.
Created in 2013 by Simon Difford for Jamie Oliver's bars.
Approximately £0.00 per cocktail *
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* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.
Italian Milk Punch
SHAKE all ingredients and fine strain into chilled glass.
SHAKE all ingredients with ice and fine strain into chilled glass.
When a cocktail recipe calls for you to ‘blend with ice’, place all ingredients and ice into a blender and blend until a smooth, even consistency is achieved. Ideally, you...
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