Dantes in Fernet

Dantes in Fernet image

Serve in

1 fl oz Speyside single malt Scotch whisky
fl oz Fernet Branca
1 fl oz Blood orange juice
fl oz Maple syrup
1 dash Xocolatl Mole bitters
  • Display recipe in:

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.


Grapefruit zest twist


It’s obvious that this Blood & Sand-like cocktail contains Fernet Branca, it has an almost smoky herbal influence. Maple syrup is an inspired sweetener and flavour enhancer.


Created in September 2013 by Mickaël Lenu, a Frenchman while working at Ancestral bar in Wellington, New Zealand.


136 Calories

Buy ingredients

Buy direct from The Whisky Exchange

Makes this drink 116.67 times

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

  • Welcome to
  • Receive updates packed with drinks, bars and cocktails content
  • Please confirm you are over 21 years old and enter your email
  • No thanks, continue to diffordsguide.com
CSS revision 549775d