Smoky Mocha Spritz

Smoky Mocha Spritz image

Serve in

Old-fashioned...
3 fl oz Martini Prosecco D.O.C.
1 fl oz Creme de cacao liqueur (white)
fl oz Beavertown Smog Rocket Smoked Porter
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How to make:

POUR all ingredients into ice-filled glass and stir.

Garnish:

Two segments of dark Toblerone chocolate on the rim

Comment:

Coffee and chocolate flavours with a faint smokiness, invigorated with sparkling wine.

Origin:

Created on 30th January 2014 by yours truly (Simon Difford) at the Cabinet Room, London, England.

Nutrition:

159 Calories

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Beer - Smoked porter

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