Salvatore Meets

Salvatore Meets image

Serve in

Martini...
2 fl oz Bacardi Carta Blanca light rum
fl oz Pallini Limoncello
1 fl oz Freshly squeezed lime juice
fl oz Sugar syrup (2 sugar to 1 water)
Top up with Brut Champagne
  • Display recipe in:

How to make:

SHAKE first 4 ingredients with ice and fine strain into chilled glass. TOP with champagne.

Garnish:

None

Comment:

A refreshing zesty lemon Daiquiri topped with a splash of champagne.

Origin:

Created in 2015 by Salvatore Calabrese at his bar in the Playboy Club, London, Engand.

Buy ingredients

Buy direct from The Whisky Exchange

This ingredient is not currently available for purchase through The Whisky Exchange
Sugar syrup (2:1)
This ingredient is not currently available for purchase through The Whisky Exchange
Champagne Brut

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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