Mediocre

Mediocre image

Serve in

Coupe...
fl oz Bacardi Carta Blanca Superior White Rum (37.5%) (infused with vanilla)
1 fl oz Mead
fl oz Fresh pressed pineapple juice
¼ fl oz Honey water (3 honey to 1 water)
1 dash Vanilla Bitters
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How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

Garnish:

Pineapple wedge

Comment:

Ripe pineapple, rich vanilla and honey laced with rum. The use of mead in this drink inspired the ‘Mediocre’ name.

Origin:

Created in 2016 by yours truly (Simon Difford) at the Cabinet Room, London, England.

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