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Mediocre image

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fl oz Bacardi Carta Blanca Superior White Rum (37.5%) (infused with vanilla)
1 fl oz Mead
fl oz Fresh pressed pineapple juice
¼ fl oz Honey water (3 honey to 1 water)
1 dash Vanilla Bitters
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How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.


Pineapple wedge


Ripe pineapple, rich vanilla and honey laced with rum. The use of mead in this drink inspired the ‘Mediocre’ name.


Created in 2016 by yours truly (Simon Difford) at the Cabinet Room, London, England.

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