MGM Grand

Difford's Guide
User Rating

Ingredients

Barware

Coupe
Measuring jigger
Shaker
Strainer

Nutrition

176 Calories

Bartender

MGM Grand image

Serve in

Coupe

Garnish:

Orange zest twist (discarded)

How to make:

SHAKE all ingredients with ice and strain into chilled glass.

1 1/2 fl oz Cognac VSOP
1/2 fl oz Luxardo Maraschino liqueur
2/3 fl oz Lemon juice (freshly squeezed)
1/3 fl oz Giffard Sugar Cane Syrup
1 dash Orange bitters
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Our comment:

Nail the perfect balance (as per this recipe) and this cognac based cocktail sings on the palate with cognac, richly subtle cherry, acidic lemon

History:

Created in 2015 by Andrew Loudon at Satan's Whiskers, London, England.

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