20th Century Cocktail

20th Century Cocktail image

Serve in

Coupe...
1⅔ fl oz Rutte Dry Gin
1 fl oz Creme de cacao liqueur (white)
1 fl oz Cocchi Americano Bianco
fl oz Freshly squeezed lemon juice
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How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

Garnish:

Orange zest twist

Comment:

When, as originally, this cocktail is made with Rutte Celery Gin, then celery notes are very obvious in the final cocktail - perhaps more so than in the gin itself. Whatever gin you favour, this version of the Twentieth Century is fabulously expressive of the gin with subtle rich chocolate notes.

Origin:

Created in 2016 by Joerg Meyer at Le Lion Bar de Paris, Hamburg, Germany.

Buy ingredients

Buy direct from The Whisky Exchange

£37.55
Makes this drink 14.00 times

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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