Caipi-Tea-Ni

Your rating has been registered. Thank you!

Caipi-Tea-Ni image

Serve in

Coupe...
1⅓ fl oz Cherry Heering cherry brandy liqueur
1 fl oz Capucana Handcrafted Cachaca
fl oz Sugar syrup (2 sugar to 1 water)
fl oz Freshly squeezed lime juice
1 whole Pasteurised egg white
  • Display recipe in:

How to make:

*1* Yerba mate and rooibos sugar syrup
SHAKE all ingredients with ice and fine strain into chilled glass.

Garnish:

Spray with Tapii tea aromatic bitter

Origin:

Created by Rogério Rabbit, from Tapii'tea Cocktail Bar, Sao Paolo, Brazil for the 2016 Cherry Heering Classic Challenge.

Buy ingredients

Buy direct from The Whisky Exchange

£35.95
Makes this drink 23.33 times

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

×
  • Welcome to
  • Receive updates packed with drinks, bars and cocktails content
  • Please confirm you are over 21 years old and enter your email
  • No thanks, continue to diffordsguide.com
CSS revision 9b93957