Novelist Spy

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Coupe...
1⅓ fl oz Del Maguey VIDA mezcal
fl oz Cherry Heering Liqueur
1 fl oz Freshly squeezed pink grapefruit juice
fl oz Freshly squeezed lime juice
¼ fl oz Sugar syrup (2 sugar to 1 water)
1 dash Angostura Aromatic Bitters
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How to make:

Shake all ingredients with ice and fine strain into chilled glass.

Origin:

Created by Daniel Kedzior, from Papa Bar, Wroclaw, Poland for the 2016 Cherry Heering Classic Challenge.

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Sugar syrup (2:1)

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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