Champagne Cup

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Champagne Cup image

Serve in

¾ fl oz Cognac
½ fl oz Grand Marnier Cordon Rouge Liqueur
¼ fl oz Maraschino syrup (from cherry jar)
Top up with Brut Champagne
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How to make:

STIR first 3 ingredients with ice and strain into chilled glass. TOP with champagne and gently stir.


Luxardo Maraschino cherry


Sweet maraschino helps balance this dry drink.

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