Daisy de Santiago

Daisy de Santiago image

Serve in

2 fl oz Bacardi Carta Oro Superior Gold Rum
¾ fl oz Freshly squeezed lime juice
¼ fl oz Chartreuse Jaune (Yellow Chartreuse) Liqueur
¼ fl oz Giffard Sugar Cane Syrup (Sirop Sucre de Canne)
fl oz Chartreuse Jaune (Yellow Chartreuse) Liqueur
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How to make:

SHAKE first 4 ingredients with ice and strain into glass filled with crushed ice. DRIZZLE a spoon of Chartreuse over top of drink.


Seasonal berries & mint sprig or lime wheel (preferably dehydrated)


Chartreuse adds subtle aromatics to this refreshing Daiquiri/Daisy.


200 Calories

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Sugar syrup (2:1)

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