How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
Special ingredient #1: Green tea infused BACARDÍ Carta Blanca
Special ingredient #2: Muscatel wine
Grapes & dust with freshly ground cinnamon
“The idea of the ‘Soirée Cup’ is to combine different international drinking ceremonies and traditions in one drink. In China and Japan it is traditional to sit together for a tea-ceremony. Rum is identified with Caribbean drinking culture and in Europe, including Austria, it is customary to offer a glass of wine. This cocktail celebrates the art of serving fine drinks at an evening party with friends.”
Austrian BACARDÍ Legacy 2014 winning cocktail by
Bert Jachmann at Fabios, Wien, Austria