How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
Special ingredient #1: Red bell pepper purée
Pinch Maldon sea salt on slice of bell pepper
“My years of working for great chefs in very culinary-driven environments have helped mold my culinary outlook on creating cocktails. The Garden Gimlet is a result of flavor experimentation using fresh and unique ingredients on the platform of the world's most mixable spirit, BACARDÍ Carta Blanca.”
American BACARDÍ Legacy 2013 winning drink created by Nick Nistico at Regents Bar, Miami, USA.