Suze you, Sir

Suze you, Sir image

How to make:

STIR all ingredients with ice and strain into chilled glass.

Garnish:

Lemon zest twist

Comment:

We do like a pun and appropriately the original recipe for this cocktail specifies Suze gentian liqueur. The flavour of gentian combines brilliantly with tequila while dry vermouth adds herbal complexity.

Origin:

Created Rufus Grantham at Demon, Wise & Partners, London, England. Rufus’ original recipe called for 2 Ocho blanco tequila, ½ Dolin dry vermouth, ½ Suze and 4 drops Bittermens hopped grapefruit bitters. The agave syrup was our own addition.

Nutrition:

181 Calories

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Vermouth dry

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