Bamboo Cocktail (with Palo Cortado Sherry)

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Ingredients

Barware

Coupe
Measuring jigger
Mixing glass
Bar spoon
Strainer

Nutrition

110 Calories
Bamboo Cocktail (with Palo Cortado Sherry) image

Serve in

Coupe

Garnish:

Lemon zest twist

How to make:

STIR all ingredients with ice and strain into chilled glass.

  • oz
  • ml
  • cl
  • shot
  • part
Palo cortado sherry
  • oz
  • ml
  • cl
  • shot
  • part
Noilly Prat Extra Dry
2 dash Angostura Orange Bitters

Origin:

Based on the classic Bamboo cocktail. For more information see our Bamboo cocktail page.

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