Gin Tonica

Difford's Guide
User Rating

Ingredients

Barware

Copa
Measuring jigger
Mixing glass
Bar spoon

Flavour Profile

Gentle
Boozy
Sweet
Sour

Nutrition

186 Calories

Times, Seasons & Occasions

Gin Tonica image

Serve in

Copa

Garnish:

Lemon zest twist, lime wedge & 3 cardamom pods

How to make:

POUR all ingredients into ice-filled glass and lightly stir.

2 fl oz Rutte Dry Gin
5 fl oz Tonic water
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Comment:

Something of a Spanish phenomenon, where the G&T (which in England has been traditionally served in a tall slim Collins glass) tends to be served in a huge goldfish bowl of a glass – big enough to house garnishes ranging from cardamom pods and juniper berries to fruit peels and slices of ginger.

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