Gen'tonique

Difford's Guide
User Rating

Ingredients

Barware

Rocks
Measuring jigger
Mixing glass
Bar spoon

Flavour Profile

Gentle
Boozy
Sweet
Sour

Nutrition

128 Calories

Bartender

Gen'tonique image

Serve in

Rocks

Garnish:

Lemon zest twist

How to make:

Pour all ingredients into ice-filled glass and lightly stir.

1 12 fl oz Suze gentian liqueur
25 fl oz Byrrh Grand Quinquina
3 fl oz Thomas Henry Tonic Water
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Comment:

A refreshing aperitif with a mouth salivating bitterness. Makes a Spritz seem bland.

Origin:

Created in 2017 by Sullivan Doh at the Le Syndicat, Paris, France, who says of his drink, "I was looking for a nice bitter and refreshing drink with a hint of complexity. The gentian of the Suze marries perfectly with the wine and quinine flavour of the Byrrh."

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