Triangle

Rate this recipe (2 ratings)

Ingredients

Barware

Nick & Nora
Measuring jigger
Mixing glass
Bar spoon
Strainer

Flavour Profile

Gentle
Boozy
Sweet
Sour

Nutrition

146 Calories

Times, Seasons & Occasions

Bartender

Triangle image

Serve in

Nick & Nora

Garnish:

Orange zest twist

How to make:

STIR all ingredients with ice and strain into chilled glass.

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Suze gentian liqueur
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Poire William eau de vie
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Triple sec liqueur

Comment:

A bite sized bittersweet aperitif style cocktail.

Origin:

Adapted from a recipe created in 2017 by Daniel Seehuusen at Park, Göteborg, Sweden. Daniel's original recipe called for equal parts Suze, Eau de Vie de Poire de Normandie and Cointreau and he named this cocktail after those three French ingredients: Suze, first presented at the Exposition Universelle in Paris in 1889, Cointreau from Angers and Eau de Vie de Poir from Normandy, which when plotted on a map form a triangle.

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