Whiskey Sour (no added sugar & low-calorie)

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Ingredients

Barware

Old-fashioned
Measuring jigger
Shaker
Strainer
Fine sieve

Flavour Profile

Gentle
Boozy
Sweet
Sour

Nutrition

127 Calories

Styles & Flavours

Bartender

Whiskey Sour (no added sugar & low-calorie) image

Serve in

Old-fashioned

Garnish:

Lemon slice

How to make:

SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into ice-filled glass.

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Bourbon whiskey
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Freshly squeezed lemon juice
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Sugar-free sweetener
2 dash Angostura Aromatic Bitters (optional)
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Pasteurised egg white

Comment:

This Whiskey Sour isn't very sour and those wanting a drier drink should consider reducing the sweetener to nearer 15ml (1/2oz).

Adding a couple of dashes aromatic bitters greatly contributes to the cocktail's flavour but this also adds trace amounts of sugar.

Origin:

Adapted from the classic serve by yours truly (Simon Difford) in January 2019.

A history of the Whiskey Sour cocktail can be found on our page.

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