Vanilla Espresso Martini

Difford's Guide
User Rating

Ingredients

Barware

Martini
Measuring jigger
Shaker
Strainer
Fine sieve

Flavour Profile

Gentle
Boozy
Sweet
Sour

Nutrition

110 Calories

Styles & Flavours

Times, Seasons & Occasions

Vanilla Espresso Martini image

Serve in

Martini

Garnish:

Float 3 coffee beans (and if feeling extravagant, also half, or even a full vanilla bean)

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

1 12 fl oz Absolut Vanilia
1 fl oz Espresso coffee (freshly made & hot)
23 fl oz Coffee liqueur
16 fl oz Giffard Sugar Cane Syrup
12 pinch Salt
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Comment:

If you're the kind to opt for a splash of flavoured syrup at the coffee shop, then this variation on Dick Bradsell's original Espresso Martini is for you. And with the range of flavoured vodkas and sugar syrups available, why stop at vanilla?

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