Pasifika Margarita

Pasifika Margarita image

Serve in

2 fl oz Patron Silver tequila
½ fl oz Patron Citronge
1 fl oz Coconut water
¾ fl oz Fresh pressed pineapple juice
½ fl oz Freshly squeezed lime juice
1 spoon Ginger sugar syrup
1 spoon Simple syrup (1 sugar to 1 water)
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How to make:

SHAKE all ingredients with ice and strain into an ice-filled glass.


Two pineapple fronds.


Recipe supplied by Patrón, who say, "Bartender Samuel Jimenez was inspired to bring the cultures of the Bay Area together with something everyone can agree on: The sweetness of coconut, a fruity punch of pineapple, and a wave of crisp Patrón Silver in his Margarita of the Year contender, the Pasifika Margarita."


Created by Samuel Jimenez, Oakland, CA, USA.


271 Calories

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