Asylum Cocktail

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Asylum Cocktail image

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fl oz Rutte Dry Gin
fl oz Pernod anise liqueur
¼ fl oz Giffard Sirop Grenadine (Grenadine Syrup)
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How to make:

POUR ingredients into glass without ice and STIR. Gently add ice and do NOT stir again. Consume once drink has turned cloudy.




Seabrook said of this drink, "look like rosy dawn, taste like the milk of Paradise, and make you plenty crazy." He must have been a Pernod lover.


Created by William Seabrook, famous for his account of eating human flesh, and first published in a 1935 book, 'So Red the Nose, or Breath in the Afternoon'.

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Makes this drink 15.56 times
Makes this drink 15.56 times

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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