Bajan Daiquiri

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Bajan Daiquiri image
2 fl oz Bacardi Carta Oro Superior Gold Rum
½ fl oz John D. Taylor's Velvet Falernum Liqueur
¾ fl oz Freshly squeezed lime juice
½ fl oz Chilled water (omit if wet ice)
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How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

Garnish:

Lime wedge

Comment:

A full-flavoured Daiquiri with clove spice.

Origin:

Created in 2006 by yours truly (Simon Difford), London, England.

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Rum Golden
£14.25
Makes this drink 46.67 times

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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