Diable Rouge

Difford's Guide
User Rating

Ingredients

Barware

Martini
Measuring jigger
Shaker
Strainer
Fine sieve

Nutrition

184 Calories
Diable Rouge image

Serve in

Martini

Garnish:

Seasonal berries

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

2 fl oz Ketel One Vodka
2 fl oz Fresh pressed pineapple juice
14 fl oz Giffard Cassis Noir de Bourgogne
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Comment:

Not quite as rouge as the name would suggest. Hard to hate.

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