Egg Custard Cocktail

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Ingredients

Barware

Martini
Measuring jigger
Shaker
Strainer
Fine sieve

Nutrition

271 Calories

Styles & Flavours

Bartender

Egg Custard Cocktail image

Serve in

Martini

Garnish:

Dust with grated nutmeg

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

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Ketel One Vodka
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Warninks Advocaat liqueur
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Absolut Vanilia
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Bourbon whiskey
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Giffard Sugar Cane Syrup

Comment:

As custardy as the name would suggest but surprisingly potent.

Origin:

Created in 2002 by Alex Kammerling, London, England.

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