French Mule

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French Mule image

Serve in

Collins...
2 fl oz Cognac
1 fl oz Freshly squeezed lime juice
1 fl oz Sugar syrup (2 sugar to 1 water)
3 dash Angostura Aromatic Bitters
Top up with Three Cents Ginger Beer
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How to make:

SHAKE first 4 ingredients with ice and strain into ice-filled glass. TOP with ginger beer, stir and serve with straws.

Garnish:

Mint sprig

Comment:

This French answer to the vodka based Moscow Mule uses cognac to make a more flavoursome, long, refreshing drink.

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Ginger beer

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