Fresca Nova

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Fresca Nova image

Serve in

fl oz Grand Marnier Cordon Rouge Liqueur
¾ fl oz Freshly squeezed orange juice
¼ fl oz Sugar syrup (2 sugar to 1 water)
1 fl oz Single cream / half-and-half
Top up with Brut Champagne
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How to make:

SHAKE first four ingredients with ice and fine strain into chilled glass. Slowly TOP with champagne.


Orange slice


Cream, orange and champagne work surprisingly well.


Created by Jamie Terrell for Phillip Holzberg at Vinexpo 1999.

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