Gingerbread Cocktail

Difford's Guide
User Rating

Ingredients

Barware

Martini
Measuring jigger
Shaker
Strainer
Fine sieve

Nutrition

229 Calories

Bartender

Gingerbread Cocktail image

Serve in

Martini

Garnish:

Fresh ginger slice

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

1 1/2 fl oz Bourbon whiskey
3/4 fl oz Butterscotch liqueur
3/4 fl oz Stone's Original Green Ginger Wine
2 fl oz Pressed apple juice
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Review:

Sticky, warming and spicy.

History:

Created by Simon Difford in 2004.

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