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STIR apricot preserve with vodka until preserve dissolves. Add other ingredients, SHAKE with ice and fine strain into chilled glass.
The apricot preserve adds a flavoursome tang to the contemporary classic.
Created in 2004 at Aura Kitchen & Bar, London, England.
Approximately £0.00 per cocktail *
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* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.
Apple Strudel #2
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