Your search for Port - tawny returned 50 results
Base Spirit: VodkaDiscovered in 2004 at Les Zygomates, Boston, USA.
Base Spirit: CognacStyle: Classic/vintageVintage cocktail of unknown origin.
Base Spirit: Bourbon whiskeyStyle: Autumn/fallAdapted from a recipe discovered at Red Star Tavern, Portland, Oregon, USA.
Base Spirit: Gin - Old Tom ginStyle: Classic/vintageThe Sangaree takes its name from the Spanish word for blood, Sangre. The drink’s origins date back to the early 1700s...
Base Spirit: Bourbon whiskeyOne of the most famous flip-style drinks.
Base Spirit: CognacStyle: Classic/vintageRecipe adapted from Jerry 'The Professor' Thomas' 1887 The Bar-tender's Guide.
Base Spirit: CognacAdapted from a 2015 recipe by Matyas Busek at Chiltern Firehouse, London, England.
Base Spirit: Scotch whisky blendedStyle: Classic/vintageA classic of unknown origins.
Base Spirit: CognacAdapted from a recipe created in 2015 by Markus Olsen at Ziloufs, Islington, London, England.
Style: Aperitivo / aperitifCreated March 2018 by yours truly at the Cabinet Room, London, England.
Base Spirit: CognacStyle: Romantic & Valentine's DayAdapted from a recipe created in 2005 by Jacques Bezuidenhout at Harry Denton's Starlight Room, San Francisco, USA.
Style: Aperitivo / aperitifAdapted from a drink created in 2009 by Tim Philips at Milk & Honey, London, England.
Base Spirit: CognacCreated December 2014 by yours truly (Simon Difford) at the Cabinet Room, London, England.
Base Spirit: CognacCreated in 2005 by Wayne Collins for Maxxium UK.
SHAKE all ingredients with ice and strain into ice-filled glass.
Base Spirit: Gin - Old Tom ginStyle: Classic/vintageThe first known recipe for this cocktail was published in George J. Kappeler’s 1895 Modern American Drinks where he...
Style: Hot DrinksColonel Francis Negus was the MP for Ipswich, England from 1717 to 1732. He created this diluted version of the original Bishop.
Base Spirit: Scotch whisky blendedSHAKE all ingredients with ice and strain into ice-filled glass.
Style: Hot DrinksOur quick 'n' easy take on this variation of the 18th century Negus - reputedly a favourite of the writer Dr. Johnson. The traditional recipe begins with...
Base Spirit: VodkaSHAKE all ingredients with ice and fine strain into chilled glass.
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