Your search for Crème de menthe (green) returned 20 results
Base Spirit: Whiskey TennesseeStyle: Creamy (e.g. Dirty banana)Created in 2006 by Leon Edwards at Restaurant Bar & Grill, Manchester, England.
Base Spirit: VodkaStyle: Dessert cocktailsCreated in 2005 by yours truly (Simon Difford), London, England.
Base Spirit: Rum light whiteStyle: Classic/vintageThe Green Swizzle was popular between 1890s and the 1930s during a period when the grand hotels of the Caribbean, such as...
Base Spirit: VodkaStyle: Creamy (e.g. Dirty banana)A 1970s or earlier more alcoholic riff on the Grasshopper cocktail. Some, including Stan Jones' 1977 Jones' Complete Bar...
Base Spirit: Whiskey IrishAdapted from a recipe in Harry Craddock's 1930 'Savoy Cocktail Book'.
Base Spirit: VodkaStyle: ShotSHAKE all ingredients with ice and fine strain into chilled glass.
Style: Short & stirredCreated at Tujague's, the second oldest restaurant in New Orleans, which was opened in 1856 by Guillaume Tujague. Some time before he died in 1912,...
Base Spirit: Tequila reposadoNamed after Harper Lee's 1960 novel 'To Kill a Mockingbird', this is thought to have been created some time in the 1960s. Genius.
Base Spirit: Whiskey IrishStyle: HerbalIn his 1930 The Savoy Cocktail Book, Harry Craddock writes of this drink, "Created to mark, and now in great demand on, St. Patrick's...
Base Spirit: Bourbon whiskeyPurloined from David Embury's classic book, 'The Fine Art of Mixing Drinks'.
Base Spirit: CognacSHAKE all ingredients with ice and fine strain into chilled glass.
Base Spirit: Whiskey IrishCreated in 2006 by yours truly (Simon Difford).
Base Spirit: Gin (classic dry)Style: Creamy (e.g. Dirty banana)SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into...
Base Spirit: Gin (classic dry)Adapted from Harry Craddock's 1930 The Savoy Cocktail Book.
Style: ShotThe Irish tricolour is the national flag of the Republic of Ireland. Its three equal stripes represent the political landscape. Orange stands for the Protestants...
Base Spirit: Gin (classic dry)Style: Martini-styleThis recipe was adapted form Harry Craddock's 1930 'The Savoy Cocktail Book'. The drink was created at The Savoy for the...
Base Spirit: Gin (classic dry)Style: Creamy (e.g. Dirty banana)SHAKE all ingredients with ice and fine strain into chilled glass.
Style: Frozen (blended)This original TGI Friday's cocktail is named after the Barnum & Bailey Circus, which also inspired the red and white awnings outside Friday's...
Base Spirit: Gin (classic dry)Style: Classic/vintageVintage cocktail of unknown origin.
Base Spirit: Bourbon whiskeyStyle: ShotA pousse-café is now a term for any multi-layered cocktail. The term originally seems to have been a general term for a mixture of...
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